Federally inspected, vacuum sealed and processed in Goffstown, NH. Average lamb is 35 pounds and typically provides 8 lamb chops, 1 rack of lamb, 5-6 roasts, burger, short ribs and stew meat. Cost is $6.25/pound. Beef is available as 1/2 of a side, 1 side or 2 sides. Cost is $4.00/pound.There are currently 5 lambs available with 10 more expected to be available within 2 weeks. Beef is available within 2-weeks. Deposit required.
Please call Jack or Linda Clarke at 603-659-3258.
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